Fresh, herbaceous pesto pairs perfectly with Abbot’s juicy and tender Chopped Chick’n in a crisp lettuce wrap.
Read MorePasta salad, but make it plant-rich. We took the summertime staple and added in our Chopped Chick’n, a clean and delicious protein source that’ll leave you feeling energized and vibrant, not bogged down.
Read MoreOur (plant-rich) take on the viral recipe. So good, and so good for you, made from only real, whole food, plant-based ingredients.
Read MoreWhen it comes to dinnertime, this sheet pan recipe is ideal: minimal dishes, minimal active cook time, maximum flavor. What more? It’s nutritionally superior, with clean plant protein from our Chopped Chick’n.
Read MoreSpicy, cool vegan buffalo Chick’n pizza made with Abbot’s Chopped Chick’n.
Read MoreCreamy cauliflower sauce enrobes tender gluten-free pasta with Abbot’s plant Chick’n.
Read MoreGourmet vegan pizza with lemon garlic cream sauce, Abbot’s Chopped Chick’n, and a lemony arugula salad on a gluten-free crust.
Read MoreSweet potato, coconut, and ginger make a flavorful and immune-boosting broth for Abbot's tender and juicy Chopped Chick'n.
Read MoreA simple, nourishing, and protein-rich green salad when you don’t have the energy to cook, made with Abbot’s Butcher plant-based Chopped Chick’n.
Read MoreRosemary-seasoned plant-based Chick’n with bright cranberry sauce over sautéed rainbow chard for a festive and nourishing holiday meal.
Read MoreThe Abbot’s take on Real Food Daily’s nourishing, heart, and wholesome Comfort Bowl, with Abbot’s plant-based Chick’n.
Read MoreLighten up any holiday meal with an umami-forward, plant-based Brussels sprout Caesar salad.
Read MoreA restaurant-worthy curry ready in less than an hour, made with nourishing ingredients. Our vegan curry peanut chick’n is a new weeknight staple.
Read MorePair Abbot’s plant-based Chick’n with this healthy spinach and artichoke dip for a nourishing and delicious Game Day gathering.
Read MoreReduce the soy in your diet with this flavorful soy-free Chick’n Teriyaki Bowl recipe from Abbot’s Butcher.
Read MoreGreek Chick’n Pasta Salad is the perfect meal to make when it’s so hot outside, you can’t imagine turning on the oven! A cool, refreshing dish that’s high in protein to keep you fueled, even in the summer heat.
Read MoreThis Chopped Chick’n and Mango Salad is the perfect refreshing, summer meal for hot days. Hearty and filling with a nice hint of sweetness from the mango, yet light enough to keep you feeling good.
Read MoreThis Couscous Salad with Chick’n is loaded with fresh veggies and our hearty, plant-based chicken.
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